Monthly Archives: February 2012
THREE “STARS” IN THE SKY | Positioned right above My neighbours house
I am in awe before the mighty omen presenting itself on the sky tonight.
There are three bright “stars” positioned right above my neighbours house. Listening in the dead of the night I can hear the faint sound of chimes, and voices, singing peculiar songs that I’ve never heard before.
It is time…
FRIDAY ‘N IT’S ALL GOOD !
THAT’S A SPICY MEAT-A-BALL | From the in-house restaurant
BANGERS & MASH & CO. | Rather spartan, but colorful
Sausages with bread rolls
Coleslaw with bergamott juice
Tomato & harissa salsa
Sweet potato mash
MIXED WINTER SALLAD | Crème fraîche and lemon dressing
Mayby not a proper winter sallad, but the crème fraîche dressing gives it a frosted look.
Had to make room for the new root crop so all remaining green stuff from last week went into this dish (mache, ruccola, spicy cress, avocado) topped with all the lemon I could muster.
Deliche!
GEARING UP FOR A NEW WEEK | Lots of root crop this week
Looking forward to the sweet potatoes, love that stuff. Rather skeptic about those hot dog buns though, they look a bit on the dry side.
BUTTERNUT SQUASH SOUP | Halloween orange with a lemon twist
Served with chickpeas, fresh ajvar and a sprinkle of parsley.
TOFU BURGERS & GARLIC YOGHURT | Not my favorite
The buns were way to dry and enormous compared to the small burgers, but the wine was great.
RISOTTO AND GOLDEN PUNTARELLA | Bloody fantastic if I may say so
