Ramlade på ett lite oplanerat kap på 7 ekologiska gurkor i en klassisk ”en påse gurka” via Karma till det facila priset 10 kronor. Några väntade skavanker i änden på varje gurka skars bort. Ungefär 70% kvar av superfin ekologisk … Continue reading EN PÅSE GURKA? Ja tack!
An oasis at Stockholm Central Station A modern classic Luzette is a modern brasserie inspired by classic, international central station restaurants. The menu offers delicious dishes from the rotisserie and classics with a modern touch and the environment gives a … Continue reading LUZETTE – New favorite lunch restaurant at Stockholm Central Station
Beaujolais Nouveau goes excellent with chicken, fish and pork but I leave further reviews to the professionals. The bottles remaining at Systembolaget were flying off the shelves this morning. From home we were tracking the numbers in stock falling at … Continue reading BEAUJOLAIS NOUVEAU 2017 – The flowers of Nina were flying off the shelves and out the doors of Systembolaget this morning
Siemens EQ. 9 serves up your morning, lunch and afternoon coffee just the way you want it. It is the quietest super-automatic espresso machine on the market. The stainless-steel exterior and the large, attractive display make the Siemens EQ. 9 look sleek and classy with a … Continue reading GOOD DAY SUNSHINE – Top of the morning with Siemens
200 grams of minced pork 300 grams of minced beef 0.5 dl of white bread crumbs 1 dl milk 1/2 onion shopped 1 egg 1 teaspoon salt Fine ground white pepper Mix the milk with the breadcrumbs and allow to swell. Peel and finely chop the onion. Mix all the ingredients in a bowl and stir until smooth. I added some fresh green herbs to the mix. Roll into round meatballs and place on a platter or cutting board. Soak your hands in water to make it easier to roll the meatballs. Fry the meatballs in butter in a frying … Continue reading SWEDISH MEATBALLS | From the grind up…
Zucchini Ricotta Parmesan Tomatoes Lasagna Gravlax (raw spiced salmon) Tastes great, but I would say it was a bit of a waste with the “gravlax” as the flavour of the salmon disappear in the mix with the other ingredients. It could possibly been better to use smoked salmon instead as it has a more potent flavour. Continue reading LASAGNA WITH RAW SPICED SALMON | Or as we say “Gravlaxlasagne”
So once again, I have a brand new bag. I’ve been trying another Matkasse, this time we get the goods from Middagsfrid. http://www.middagsfrid.se Currently you can even get a 300kr discount on your first Matkasse. Introduction offer: 300kr discount But this is not just another Matkasse. I can easily say this is by far the best quality I’ve had out of all Matkasse services that I tried so far. But then of course, this is reflected in the bill. 895kr for 5 dinners serving a family of 4, i.e. 45kr per serving. Not realy a budget alternative, but it comes … Continue reading LAMB MOUSSAKA | Served with a green sallad, cherry tomatoes and fresh honey yoghurt
Niklas Holmström 