LUZETTE – New favorite lunch restaurant at Stockholm Central Station

An oasis at Stockholm Central Station A modern classic Luzette is a modern brasserie inspired by classic, international central station restaurants. The menu offers delicious dishes from the rotisserie and classics with a modern touch and the environment gives a … Continue reading LUZETTE – New favorite lunch restaurant at Stockholm Central Station

BEAUJOLAIS NOUVEAU 2017 – The flowers of Nina were flying off the shelves and out the doors of Systembolaget this morning

Beaujolais Nouveau goes excellent with chicken, fish and pork but I leave further reviews to the professionals. The bottles remaining at Systembolaget were flying off the shelves this morning. From home we were tracking the numbers in stock falling at … Continue reading BEAUJOLAIS NOUVEAU 2017 – The flowers of Nina were flying off the shelves and out the doors of Systembolaget this morning

GOOD DAY SUNSHINE – Top of the morning with Siemens

Siemens EQ. 9 serves up your morning, lunch and afternoon coffee just the way you want it. It is the quietest super-automatic espresso machine on the market. The stainless-steel exterior and the large, attractive display make the Siemens EQ. 9 look sleek and classy with a … Continue reading GOOD DAY SUNSHINE – Top of the morning with Siemens

SWEDISH MEATBALLS | From the grind up…

200 grams of minced pork 300 grams of minced beef 0.5 dl of white bread crumbs 1 dl milk 1/2 onion shopped 1 egg 1 teaspoon salt Fine ground white pepper Mix the milk with the breadcrumbs and allow to swell. Peel and finely chop the onion. Mix all the ingredients in a bowl and stir until smooth. I added some fresh green herbs to the mix. Roll into round meatballs and place on a platter or cutting board. Soak your hands in water to make it easier to roll the meatballs. Fry the meatballs in butter in a frying … Continue reading SWEDISH MEATBALLS | From the grind up…