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• Cacao Powder • Sugar • Oat milk (ICA Solhavre) • Soy Cream (Alpro) Chocolate from cacao powder, sugar and oat milk was easy peasy. However, whipping the soy cream ain’t no walk in the park. On the other hand, when you have it all down and served up, you know you deserved this treat. ENJOY !!! Continue reading HOT CHOCOLATE & WHIPPED CREAM | All non-dairy, all good
I am in awe before the mighty omen presenting itself on the sky tonight. There are three bright “stars” positioned right above my neighbours house. Listening in the dead of the night I can hear the faint sound of chimes, and voices, singing peculiar songs that I’ve never heard before. It is time… Continue reading THREE “STARS” IN THE SKY | Positioned right above My neighbours house
Sausages with bread rolls Coleslaw with bergamott juice Tomato & harissa salsa Sweet potato mash Continue reading BANGERS & MASH & CO. | Rather spartan, but colorful
Mayby not a proper winter sallad, but the crème fraîche dressing gives it a frosted look. Had to make room for the new root crop so all remaining green stuff from last week went into this dish (mache, ruccola, spicy cress, avocado) topped with all the lemon I could muster. Deliche! Continue reading MIXED WINTER SALLAD | Crème fraîche and lemon dressing
Looking forward to the sweet potatoes, love that stuff. Rather skeptic about those hot dog buns though, they look a bit on the dry side. Continue reading GEARING UP FOR A NEW WEEK | Lots of root crop this week
Served with chickpeas, fresh ajvar and a sprinkle of parsley. Continue reading BUTTERNUT SQUASH SOUP | Halloween orange with a lemon twist
The buns were way to dry and enormous compared to the small burgers, but the wine was great. Continue reading TOFU BURGERS & GARLIC YOGHURT | Not my favorite
Niklas Holmström 